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Click here for the 2011 Fandango website!

Meals:
Meals will be provided by Blue Canoe Catering and will be available beginning with dinner on Thursday May 27, and ending with breakfast on Sunday May 31. Cafe style meals will be available all day. Dinners (and happy hour!) for each day's riders will be paid for by ride management.
Camp:
We have plenty of space for any size rig. There are hydrants for people and horse water throughout the camp site. WiFi internet is available at the house where we will have all ride meetings, awards and meals.
Early arrivals are welcome, just let me know in advance!

We'll have lots of daylight this time of the year, with sunrise around 6am and sunset at 9:30. There will be moonlight for the very slowest of the 100 milers, with an almost full moon rising at midnight.


Schedule is subject to change! Current schedules will be posted daily
Thursday May 28

12pm Registration open
1pm - 4pm Hoof Care Clinic - presented by Christoph Schork (Global Endurance Center). Tips on natural hoof care: trims, hoof protection products available on the market, and how to compete in endurance with a 'barefoot' horse. Clinic will be held in the hay barn
4pm - 7pm vetting in
6pm Vettec sponsored Wine & Cheese Welcome Party
7pm Dinner
8pm - 9pm - late comers vetting 9pm Ride Meeting for Friday's 50 mile ride

Friday May 29

7am 50 mile ride begins
9am 25 mile ride begins
3pm and after: vetting for Saturday
7pm Dinner (happy hour before dinner)
8pm Awards and Ride Meeting for Saturday's trail


Saturday May 30

7am 50 mile ride begins
9am 25 mile ride begins
3pm and after: vetting for Sunday
7pm Dinner (happy hour before dinner)
8pm Awards and Ride Meeting for Sunday's trail


Sunday May 31

5:30am 75 and 100 mile start
7am 60 mile start
9am 35 mile start from substation above river
7pm Dinner, continue for 75's and 100's as needed
9pm Awards


Monday June 1

7am Breakfast
8am Awards - Sunday ride, and 3-day awards
Thats it!