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Hi - I have to say that even though many of my trail-riding friends like to ridicule ridecamp, I feel that I learn a lot, even though it requires a heavy hand on the delete button from time-to-time. Right now, the trend seems to be leaning toward lots of steam and very little substance. So, does anybody care to help me with a nagging question about equine nutrition? My question regards calcium/phosphorus ratio. I know that there needs to be more calcium than phosphorus. I feed my horse a lot of beet pulp (shredded type, about 2 quarts, twice a day). He gets it heavily soaked (read: soup), with about 2 quarts of grain (12% protein sweet feed) mixed in at each feeding. He loves his big, steaming bucket of gruel and slops up every drop. He gets free-choice, medium-quality grass hay, and of course, water and salt. He is coming 6 years old, and about halfway through his first couple years of LSD base-building. He is doing great - looks sleek and fit, and just the right weight - about a 5.5 on the body condition scale. So here's my question: I heard from somebody that beet pulp has a lot of calcium. What in his diet has phosphorus, and how can I evaluate whether the ratio is OK? Any takers? Thanks in advance. Chelle Sherman and Mystik Star (the one with a beet pulp moustache) Plainfield, NH
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