Bromelain

[Jennifer Layman <jlayman@escripinc.com>]

For those interested... here is what I found on the web about Bromelain.
Thanks to everyone that replied with some info (and it sounds like both
Sheila and ti were both right).  The only concern I still have regarding it
is the blood thinning?  Any thoughts on that?
Jennifer Layman

What does it do? Bromelain is a type of proteolytic enzyme <Enzymes.asp>,
which means that it is capable of digesting protein. Bromelain is an
anti-inflammatory agent, and for this reason is helpful in healing minor
injuries, particularly sprains and strains, muscle injuries, and the pain,
swelling, and tenderness that accompany sports injuries.1 2 3
Bromelain, in combination with another enzyme called trypsin, may alleviate
symptoms of urinary tract infection. One double-blind study reported that
reduction of symptoms was excellent in 22% and good in 78% of the
subjects-which means that every patient in this study had at least good
results after taking this nutrient.4
Bromelain is a natural blood thinner because it prevents excessive blood
platelet stickiness.5 This may explain, in part, the positive reports in a
few clinical trials of bromelain to decrease thrombophlebitis and pain from
angina and thrombophlebitis.6 7 In addition, bromelain reduces the thickness
of mucus, which may benefit patients with asthma or chronic bronchitis.8
Where is it found? Bromelain is found in pineapples and is available as a
dietary supplement.
____________

Bromelain

Description: Pineapple enzyme
Benefits: Treats bruises and hematomas, may help with allergies
Cautions: None known
Signs of toxicity: None known

* Bromelain promotes the healing of injured tissues. Take 200 to 400 mg
three
times a day on an empty stomach. If a rash or itching develops, discontinue
use.