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Re: Both fats & carbs wrote:

> Carrots have a very high glycemic index. Sprinkle a little chromium on them
> and you've got a pretty potent mix.
So, if I were to dip them into brewer's yeast?
btw, I checked out Kentucky Equine Research's wepage, and didn't see any
chromium yeast products...



Everthing in excess! To enjoy the flavor of life, take big bites.
Moderation is for monks.

Robert A. Heinlein

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