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  • - Heidi Smith

    Re: [RC] Supply and demand of horsemeat - Heidi Smith


    >If you are selling a baby that weighs 450 pounds for $300  and the price of meat is $1 per pound, I could buy several, take them to the auction and make a quick profit. You don't think that happens? I am not saying it is right, I am just saying that it happens. And not just to PMU babies, but to other breeds and at other farms as well. 
     
    Not at that price, it doesn't.  The smaller and younger the horse, the less the percentage of the carcass that is meat.  Hence, the less the horse is worth by the pound on the hoof.  Even when "prime" horses (good flesh, and weighing between 1000 and 1200 lbs) are going for top dollar, they rarely go for more than 80 to 90 cents per lb.  Most times they go for 40 to 60 cents per lb.  When they are at top price, you MIGHT get 25 to 30 cents per lb for a 450 lb weanling.  So if the babies are selling for $300 you can pretty well be assured they are not going for slaughter.  You're right that if a meat buyer can make a profit turning these babies, he will--if a meat buyer can pick one up like that for $75 to $100 or so, then it IS apt to go to slaughter.
     
    Just trying to get the picture a little more accurate here as to when to worry that foals might be slaughter-bound.
     
    Heidi 

    Replies
    [RC] Supply and demand of horsemeat, oddfarm